ONLINE CLASS: Bastille Day Celebration

NOTE: THIS CLASS WILL BE BROADCAST LIVE ON FACEBOOK LIVE SO YOU DO NOT NEED TO MAKE A BOOKING TO ATTEND.

Join this FREE online class! There’s no need to register; this page is informational only. Click the link to join the Facebook Live broadcast and follow along from home. Happy cooking!

Get the full class recipe packet: HERE

ABOUT THIS CLASS

Let's celebrate French Independence Day with three recipes inspired by some unsung classics of France. Starting with a simple cold potato soup that gets better with age. Serve this soup up with your favorite toppings and dive into a classic and unique French dish. Next up, we're taking a famous ham and cheese sandwich and making a skillet version where the egg is baked right into it. Finishing up with a French chef-made dessert, where we start a pan of cherries on fire! Serving this piping hot cherry flambe with a scoop of vanilla ice cream. 

• Cherries Jubilee with Vanilla Ice Cream
• Vichyssoise (Cold Potato Soup)
• Gougeres (Savory Cheese Puff)

This class is scheduled in PT and lasts approximately 30-60 minutes. IT WILL BE BROADCAST LIVE ON FACEBOOK LIVE SO YOU DO NOT NEED TO MAKE A BOOKING TO ATTEND.