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Vegetarian Fall Feast - 10/30

Vegetarian Fall Feast - 10/30

Y'all asked for a vegetarian menu so we've whipped up a tasty one, Fall-style! In this class we will be making Tuscan Ribollita Soup, Pumpkin Tortellini in a White Wine Cream Sauce, Crispy Mushroom Milanese with Sesame FennelSalad, and an Amaretto & Peach Galette.

This class is scheduled in PST & has a duration of approximately 3 hours.

Cancelation Policy:
Payments for classes at Table for 12 are non-refundable. If you find yourself unable to attend, you may transfer the ticket to someone else. However we are unable to refund fees and all payments are final.To transfer your ticket or discuss further, you can contact us via email at , or via phone at 425.967.5890

Additionally, we reserve the right to cancel and reschedule all reservations within 48 hours of the scheduled class time due to low registration and/or extenuating circumstances. In such cases, we will offer to reschedule your reservation free of charge or provide a full refund.  

Regular price $125.00 USD
Regular price Sale price $125.00 USD
Sale Sold out

Menu Items

  • Tuscan Ribolita Soup
  • Pumpkin Tortellini in a White Wine Cream Sauce
  • Crispy Mushroom Milanese with Sesame & Fennel Salad
  • Peach Amaretto Galette
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