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2nd Annual Dessert Tasting table: by Chef Nico Caballero - 12/07/25

2nd Annual Dessert Tasting table: by Chef Nico Caballero - 12/07/25

"A Slice of Seasons"

Join us for an exclusive tasting menu curated by our Chef Nico Caballero

This multi-course masterclass in pastry technique and flavor will feature the food of veteran Chef Nico Caballero.  After a fully-plated holiday dinner prepared by Chef Nico and the Table for 12 culinary team, Guests will enjoy a dessert showcase including:

Lemon Posset Brûlée with Biscochitos

Vanilla-foie Milk Cake

Blackstrap Bourbon Pecan Pie

Creme de Cacao Chocolate Beer Cake with Coco Butter

Layered Banana Shortcake a.k.a. "The Mother Cake"

Peppermint Stracciatella Gelato with Sugar Glass

The "Cookie Monster" Oreo Donut 

Taste some good food, drink some wine, and come hang with us!

This event is scheduled in PST & has a duration of approximately 2 hours.

Cancelation Policy:
Payments for classes at Table for 12 are non-refundable. If you find yourself unable to attend, you may transfer the ticket to someone else. However, we are unable to refund fees and all payments are final.To transfer your ticket or discuss this further, you can contact us via email at , or via phone at 425.967.5890

Additionally, we reserve the right to cancel and reschedule all reservations within 48 hours of the scheduled class time due to low registration and/or extenuating circumstances. In such cases, we will offer to reschedule your reservation free of charge or provide a full refund.  

Regular price $150.00 USD
Regular price Sale price $150.00 USD
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