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Weekend Lunch Party Package

Weekend Lunch Party Package

Your Class Menu

Reserve your Private Event for just $500! You'll pay the remainder at the end of your special engagement with us. This special 'All-In' pricing is just $1,080 for up to 12 seats, and includes a 20% tip for our amazing staff. 

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This is your limited-time opportunity to experience a private event for up to 12 guests here at Table for 12. Choose from five of our most popular cooking classes and enjoy 40% off our standard pricing. 

SPECIAL OFFER MENU OPTIONS: 

1. Champagne & Picnic

  • Champagne Cocktail ~ bubbles, bitters, raspberry puree, fresh mint ~

  • Grilled Chicken Shawarma on Homemade Pita & Garlic Toum

  • Pearl Israeli Cous Cous Salad with Goat Cheese & Figs

  • Seasonal Berry Galette with fresh whipped cream

2. Fresh Pasta & Wine

  • White Wine Spritzer ~ Rosemary syrup, fresh strawberries & lemon twist ~

  • Fresh Squid Ink Cheese Ravioli w/ balsamic roasted tomatoes, micro basil in a lemon beurre blanc

  • Roasted Broccolini topped with anchovy vinaigrette and Parmigiano cheese

  • Torta Caprese served with cherry compote and vanilla ice cream

3. Ladies Who Lunch

  • Pomegranate Sangria (pomegranate juice, white wine, pineapple, raspberry)

  • Spanish Paella Mixta (fresh mussels, shrimp, chorizo, and lemon wedges)

  • Sweet Potato Bravas and garlic aioli

  • Mini Orange Financiers 

4. Kid's Cooking Class

  • Pineapple Honey Mocktail - (sparkling water, pineapple juice, ½ lime juiced, 2 tablespoons honey, tajin and sugar rim)

  • Italian hand-tossed salads (big bag of mixed greens, one Italian dressing, one ranch, cucumber, cherry tomatoes, shredded carrot, croutons)

  • Build-your-own Pizzas (individual pre-baked pizza dough, sausage, pepperoni, green peppers, olives, marinara, mozzarella cheese)

  • Decorate Sugar Cookies (sugar cookies, cut-outs, royal icing, sprinkles

PRICING DETAILS

  • Full Cost: $1,080 + tax
    • Includes a 20% staff tip
    • Up to 12 Guests
    • Select from our 5 special offer menus
    • Alcohol not included, but available for purchase during your visit
  • Reservation Cost: $500 + tax
    • Pay this amount today to reserve your date
    • The remainder will be due at the completion of your special event

This class is scheduled in PST & has a duration of approximately 3 hours.

After reserving this class, head Chef Loren Larsen will reach back soon to finalize details about your class, including any dietary restrictions or other special requests. 

Cancelation Policy:
Payments for classes in Table for 12 are non-refundable. If you cannot attend, you may transfer the ticket to someone else. However, we are unable to refund fees and all payments are final. To transfer your ticket or discuss this further, you can contact us via email at , or via phone at 425.967.5890

Additionally, we reserve the right to cancel and reschedule all reservations within 48 hours of the scheduled class time due to low registration and/or extenuating circumstances. In such cases, we will offer to reschedule your reservation free of charge or provide a full refund.  


Regular price $500.00 USD
Regular price Sale price $500.00 USD
Sale Sold out
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